Temperature (oC) | Teneral reserve component (μg/pupa) | Aggregate (μg/pupa | |||
---|---|---|---|---|---|
Lipid | Protein | Glucose | Glycogen | ||
28.66 ± 0.32 | 3.24 ± 0.36C*d** | 2.19 ± 0.17Ab | 1.60 ± 0.86Ca | 2.97 ± 0.43Bc | 10.00 ± 1.82C |
30.00 | 1.36 ± 0.55Ab | 2.56 ± 1.33ABc | 1.01 ± 0.67A a | 2.68 ± 1.62Bd | 7.61 ± 4.17A |
32.00 | 2.19 ± 0.95Bb | 3.36 ± 0.22Bc | 1.44 ± 0.90Ba | 2.22 ± 0.64Bb | 9.21 ± 2.71B |
34.00 | 1.34 ± 0.51Aa | 3.96 ± 2.13Cc | 2.31 ± 0.75d b | 1.40 ± 1.20Ba | 9.01 ± 4.59B |