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The Journal of Basic and Applied Zoology
Fig. 1 | The Journal of Basic and Applied Zoology

Fig. 1

From: Excessive carbohydrate consumption and body mass index: the risk factors for type 2 diabetes mellitus in patients with Prader-Willi syndrome in Tamil Nadu population

Fig. 1

Comparison of food and calorie intake per day for each food item in PWS and OC subject. The figure depicts the comparison of food and calorie intake per day for each food item in PWS, OC with T2DM, and OC without T2DM. The total intake of white rice, milk and dairy, instant food, and meat in PWS subjects was significantly higher when compared to that in OC subjects with T2DM and without T2DM (p value 0.05). In contrast, the intake of sugar and sweets, beverage, oil and fat, egg, and fish in OC subjects both with T2DM and without T2DM was significantly higher than that in PWS subjects (p value 0.05)

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