Fig. 2From: Protective effect of theaflavin on glycoprotein components and TCA cycle enzymes in high-fat diet and streptozotocin-induced diabetic ratsHistopathological section of pancreas of control and experimental rats (× 40). Control (a), normal + theaflavin (b), diabetes induced (c), diabetic + theaflavin (d), and diabetic + metformin (e). f Quantification of granulated cells from pancreas. Values are given as mean ± SD for six animals in each group (n = 6).Values are considered significantly different at P < 0.05 with post hoc LSD test. Comparisons are made as (a) control vs. drug control (theaflavin-alone-treated rat); (b) control rat vs. diabetic rat; (c) diabetic rat vs. theaflavin-treated diabetic rat; (d) theaflavin-treated diabetic rat vs. metforminBack to article page