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Table 1 Olfactory Response Index (ORI) of 2nd instar larvae of Zaprionus indianus for different concentrations of iso-amyl acetate (IAA) and apple cider vinegar (ACV)

From: Effect of fluoride on the learning and memory ability of larvae of Zaprionus indianus

Different concentration of IAAOlfactory Response Index (ORI)Mean ± SEDifferent concentration of ACVOlfactory Response Index (ORI)Mean ± SE
Distilled water (DW)0.00, 0.04, 0.000.01 ± 0.01Distilled water (DW)0.00, − 0.02, 0.00− 0.01 ± 0.01
10−10.03, − 0.05, 0.160.05 ± 0.0610−10.36, 0.14, 0.080.19 ± 0.09
10−2− 0.19, − 0.08, − 0.21− 0.16 ± 0.0410−20.07, 0.25, 0.250.19 ± 0.06
10−40.05, 0.02, 0.320.13 ± 0.0910−4− 0.20, 0.03, 0.06− 0.04 ± 0.08