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Table 4 Least square means of various biochemical parameters for tissue type, atrazine exposures and extract type

From: Carica papaya and Mangifera indica modulate haematological, biochemical and histological alterations in atrazine-intoxicated fish, Clarias gariepinus (Burchell 1822)

Parameter

Tissue

Atrazine*

Extract

Blood

Gill

Liver

SE

I

II

III

IV

V

VI

SE

C. papaya

M. indica

SE

Glucose

3.33a

31.73c

14.15b

1.42

19.35a

14.41a

16.08a

17.94a

16.99a

13.62a

2.01

16.64a

16.16a

1.16

Total protein

48.50c

11.83a

16.98b

1.76

31.28a

23.12a

25.53a

25.31a

22.25a

27.13a

2.49

23.40a

28.14b

1.44

ALT (IU/l)

18.13a

68.31c

50.39b

5.04

39.48a

53.13a

48.03a

44.83a

42.61a

45.57a

7.13

39.41a

51.81b

4.12

AST (IU/l)

169.29a

200.82a

219.10a

19.01

219.56a

251.04a

202.11a

171.91a

177.32a

156.48a

26.88

196.13a

196.67a

15.52

LDH (IU/)

65.82a

116.48b

170.90c

11.66

116.98a

127.53a

131.37a

114.77a

110.76a

105.01a

16.50

89.82a

145.65b

9.52

SOD (IU/l)

116.54b

86.24a

162.77c

8.83

127.36a

119.29a

120.12a

131.23a

114.74a

118.37a

12.49

104.88a

138.82b

7.21

AChE (IU/l)

12.68a

16.84b

25.06c

1.12

19.52a

16.06a

17.38a

20.40a

19.70a

16.10a

1.59

17.06a

19.32a

0.92

MDA

3.93a

16.40b

26.94c

0.81

13.71a

19.16b

16.65ab

15.29ab

15.53ab

14.18ab

1.14

14.11a

17.40b

0.66

  1. Glucose (mmol/l), Total protein (g/l), ALT (Alanine transaminase), AST (Aspartate transaminase), LDH (Lactate dehydrogenase), SOD (Superoxide dismutase), AChE (Acetylcholinesterase), MDA (Malondialdehyde, nmolMDA/l)
  2. *I control II atrazine-exposed group III low concentration of plant extract alone IV atrazine + low concentration of plant extract V high concentration of plant extract alone VI atrazine + high concentration of plant extract
  3. Means along the same row for tissue type, atrazine exposures and extract type with different superscripts were significantly different at p < 0.05