Table 1 Phytochemical constituents of Bergenia species

Bergenia ciliata

Bergenin, Gallic acid, Gallicin, β-Sitosterol, Arbutin, Catechin, Afzelechin, Linalool, Limonene, Pentanoic acid, α-Terpineol, Hexanoic acid, Hexalactone, Quercetin, Protocatechuic acid

Ahmad et al., (2018a, 2018b, 2018c) and Koul et al. (2020)

Bergenia ligulata

Bergenin, Gallic acid, Tannic acid, Arbutin, Catechin, β-Sitosterol, Stigmasterol, Afzelechin, Methyl gallate), Quercetin, Coumarin

Ahmad et al., (2018a, 2018b, 2018c) and Koul et al. (2020)

Bergenia stracheyi

Bergenin, Gallic acid, Tannic acid, Phytol, Catechin-3-O-gallate Caryophyllene, Damascenone, β-Eudesmol

Ahmad et al., (2018a, 2018b, 2018c) and Koul et al. (2020)

Bergenia crassifolia

Bergenin, Gallic acid, β-Sitosterol, Arbutin, Catechin, Ellagitannins, Caffeoylquinic acid, Quercetin, Linalool, Pentadecanoic acid, Caffeoylquinic acid, Monogalloylquinic acid, Fumaric acid, Stearic acid

Ahmad et al., (2018a, 2018b, 2018c) and Koul et al. (2020)