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Table 2 Effect of O3FAs on haematological indices in female rats

From: Omega-3 fatty acids as feed supplement modulates blood formation and body weight in Rattus norvegicus model

  

Duration (day)

  

Parameter

Groups

0

14

28

PCV (%)

Control

39.40 ± 0.51b1

41.40 ± 0.51b2

42.80 ± 0.37ab2

150 mgkg−1 O3FA

37.00 ± 0.45a1

39.20 ± 0.37a2

42.20 ± 0.74ab3

 

250 mgkg−1 O3FA

35.80 ± 0.37a1

38.20 ± 0.37a2

40.80 ± 0.37a3

RBC (× 106 cells/μl)

Control

7.36 ± 0.07a1

7.38 ± 0.07a1

7.39 ± 0.07a1

150 mgkg−1 O3FA

7.27 ± 0.06a1

7.30 ± 0.06a1

7.29 ± 0.06a1

250 mgkg−1 O3FA

7.36 ± 0.05a1

7.37 ± 0.05a1

7.37 ± 0.04a1

Hb (g/dl)

Control

13.13 ± 0.17b1

13.80 ± 0.17b12

13.94 ± 0.29a2

150 mgkg−1 O3FA

12.47 ± 0.25a1

13.07 ± 0.12a1

14.73 ± 0.24a2

 

250 mgkg−1 O3FA

11.93 ± 0.12a1

12.73 ± 0.13a2

14.07 ± 0.29a3

WBC (× 103/μl)

Control

8.90. ± 0.02a1

9.00 ± 0.03a1

9.05 ± 0.04a1

150 mgkg−1 O3FA

8.99 ± 0.01a1

9.00 ± 0.02ab1

9.04 ± 0.02a1

 

250 mgkg−1 O3FA

8.96 ± 0.02a1

9.06 ± 0.01b2

9.05 ± 0.03a2

MCV (fl)

Control

53.52 ± 0.47a1

56.08 ± 0.44c2

57.90 ± 0.37a3

150 mgkg−1 O3FA

51.18 ± 0.52b1

53.74 ± 0.29b2

57.90 ± 0.91b3

 

250 mgkg−1 O3FA

48.63 ± 0.72a1

51.82 ± 0.69a2

55.35 ± 0.74b3

MCH (pg)

Control

17.84 ± 0.15c1

18.51 ± 0.18a2

18.84 ± 0.26a2

150 mgkg−1 O3FA

17.15 ± 0.25b1

17.91 ± 0.95b2

20.21 ± 0.31c3

 

250 mgkg−1 O3FA

16.21 ± 0.24a1

17.27 ± 0.23a2

19.09 ± 0.47b3

MCHC (g/dl)

Control

33.33 ± 0.07a1

33.33 ± 0.37a1

32.55 ± 0.43a1

150 mgkg−1 O3FA

33.68 ± 0.35a1

33.32 ± 0.29a1

34.91 ± 0.03b2

 

250 mgkg−1 O3FA

33.33 ± 0.19a1

33.33 ± 0.46a1

34.47 ± 0.54b2

  1. Values with different alphabet superscript in a column were significantly (p < 0.05) different