|  | Glucose (mg/dl) | Fat free nitrogen (%) | Protein (g/dl) | Mean protein bands (N) |
---|---|---|---|---|---|
Onset of rain | RF | 87.50 ± 5.50b | 16.50 ± 0.20a | 2.58 ± 0.28a | 10.0 ± 0.0a |
 | GS | 88.00 ± 6.00b | 11.91 ± 0.01b | 1.43 ± 0.04b | 8.5 ± 2.1a |
 | DS | 98.50 ± 1.50a | 11.00 ± 0.77b | 2.99 ± 1.17a | 9.0 ± 0.0a |
Wet season | RF | 93.00 ± 6.00a | 15.43 ± 0.02a | 2.95 ± 0.45c | 8.5 ± 0.7a |
 | GS | 97.00 ± 3.00a | 12.66 ± 0.03b | 5.50 ± 2.30a | 7.5 ± 0.7a |
 | DS | 76.00 ± 4.00b | 12.45 ± 0.39b | 3.65 ± 2.55b | 8.0 ± 0.0a |
Dry season | RF | 96.50 ± 10.50a | 11.29 ± 0.10a | 1.65 ± 0.18a | 9.0 ± 0.0a |
 | GS | 80.50 ± 7.50b | 9.88 ± 0.01b | 1.46 ± 0.20a | 9.5 ± 0.7a |
 | DS | 102.50 ± 9.50a | 7.81 ± 0.01c | 1.52 ± 0.09a | 10.0 ± 0.0a |
Seasonal interactions | F value | 0.358 | 457.02 | 3.244 | 1.083 |
 | P value | 0.71 | 0.01* | 0.09 | 0.38 |